Monday, February 1, 2010

more sprrrrouts!

Okay, i finally uploaded some photos :)
so, fist i soaked the wheat overnight (NOT 24+ hours - it can drown the poor grain!)


Then, i left it in our colander for about 2 days and just kept wetting it and lettin is sprout away.( you can see in the pic that the wheat germ is starting to sprout--they're the roots)




And that is about all for todays post!!